Jasmine Rice

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Ingredients (for 2ppl):

Main Ingredients:

  • 160g long grain rice
  • 260ml of water

Instructions

Cooking (25min):

  1. Put the cold water and rice in a pan plus a pinch of salt, bring to simmer rapidly (3 mins)
  2. Turn down heat and cover (12 mins)
  3. Turn off and let sit there (10 mins)
  4. Fluff and serve