Rosemary Chicken

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Ingredients (for 2ppl):

Main Ingredients:

  • 2 x chicken breasts
  • 2 sprigs of rosemary

Goes Well With:

  • Roasted Potatoes
  • Seasonal Vegetables

Utensils:

  • Skillet

Instructions

Best if chicken is brined (45mins - 4 hour before)

Prepare (2mins):

  1. Heat up skillet
  2. Chop up rosemary finely
  3. Take chicken out of brine and pat dry, add a drizzle of extra virgin olive oil to both sides and sprinkle the rosemary on top

Cooking (15min):

  1. Cook the chicken for 5 minutes on each side (internal temperature of 74°)
  2. Take out of the pan, drizzle with extra virgin olive oil on both sides and serve